Biru Bekele – Washed Yirgacheffe

Iconic station. High-elevation terroir. Super clean cup.

This washed lot comes from the Biru Bekele washing station in Yirgacheffe, Ethiopia—an origin celebrated for its floral, elegant, and complex coffees. Sourced from smallholder farmers and meticulously processed, this coffee is a pristine expression of Ethiopian heirloom varietals grown at high altitude.

Crafted for those who seek nuance, structure, and a clean, radiant cup.

Tasting Notes
Cherry-Lime-Chestnut

Delicate yet expressive, this cup showcases a floral bouquet, red fruit sweetness, and a light tea-like body. 

About Biru Bekele Station

Located in the highlands of Yirgacheffe, the Biru Bekele process coffee from smallholder farmers growing heirloom varieties at over 2,000 meters above sea level. Its reputation is built on selective harvesting, precise processing, and a commitment to quality.

Details

• Origin: Yirgacheffe, Ethiopia
• Varietals: Ethiopian heirloom
• Process: Washed
• Altitude: 2,000–2,150 MASL
• Roast Profile: Medium light (to preserve brightness and complexity)
• Recommended Brewing: Pour-over, Chemex, Aeropress

For You

This is not your average washed coffee. It’s a carefully selected Ethiopian lot for those who appreciate clean cups, floral complexity, and terroir transparency. Whether you're a barista or a home brewer chasing nuance, this one's for you.

Experience the clarity of Yirgacheffe. Discover Biru Bekele.